Fifty-six patients with alcoholic cirrhosis and ascites were studied. The ascitic fluid was analyzed for pH, POz, PCO2, glucose, protein, specific gravity, amylase, lactic dehydrogenase, white blood cell count, polymorphonuclear count, and cytology. It was also cultured aerobically and anaerobically
Ascitic Fluid Analysis in the Differentiation of Spontaneous Bacterial Peritonitis from Gastrointestinal Tract Perforation into Ascitic Fluid
โ Scribed by Bruce A. Runyon; John C. Hoefs
- Publisher
- John Wiley and Sons
- Year
- 1984
- Tongue
- English
- Weight
- 350 KB
- Volume
- 4
- Category
- Article
- ISSN
- 0270-9139
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โฆ Synopsis
A review of patients with bacterial peritonitis and ascites revealed six patients with gastrointestinal tract perforation into their ascitic fluid and 33 episodes of spontaneous bacterial peritonitis in 32 patients. Signs and symptoms were not helpful in differentiating the two groups; however, ascitic fluid analysis was found to be useful. All patients with perforation peritonitis fulfilled at least two of the following criteria: ascitic fluid total protein > 1 gm per dl, glucose < 50 mg per dl and lactate dehydrogenase > 225 mU per ml. peritonitis were two of the criteria fulfilled.
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