Arsenic in cooked rice: Effect of chemical, enzymatic and microbial processes on bioaccessibility and speciation in the human gastrointestinal tract

✍ Scribed by Guo-Xin Sun; Tom Van de Wiele; Pradeep Alava; Filip Tack; Gijs Du Laing

• Book ID: 113605701
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 194 KB
• Volume: 162
• Category: Article
• ISSN: 0269-7491
• DOI: 10.1016/j.envpol.2011.11.021