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Aromatic DNA adduct levels in coke oven workers: correlation with polymorphisms in genes GSTP1, GSTM1, GSTT1 and CYP1A1

✍ Scribed by João Paulo Teixeira; Jorge Gaspar; Gabriela Martinho; Susana Silva; Sónia Rodrigues; Olga Mayan; Elizabeth Martin; Peter B. Farmer; José Rueff

Book ID
117766937
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
95 KB
Volume
517
Category
Article
ISSN
1383-5718

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📜 SIMILAR VOLUMES

Aromatic DNA adduct levels in coke oven
Aromatic DNA adduct levels in coke oven workers: correlation with polymorphisms in genes (GSTP1, GSTM1, GSTT7 and CYPIA1 : Teixeira, J. P. et al. Mutation Research, 2002, 517, (1–2), 147–155
📂 Article 📅 2003 🏛 Elsevier Science ⚖ 217 KB

15 Environment (pollution, health protection, safety) vs 24.62 f 15.20, per 10s nucleotides, P = 0.03). These results suggest that tobacco smoke could behave as a confounding factor for evaluation of DNA adducts arising from occupational exposure. The levels of DNA adducts in smokers not occupationa