✦ LIBER ✦
Aroma perception of individual volatile compounds in fresh tomatoes (Lycopersicon esculentum, Mill.) as affected by the medium of evaluation
✍ Scribed by K.S. Tandon; E.A. Baldwin; R.L. Shewfelt
- Book ID
- 114297652
- Publisher
- Elsevier Science
- Year
- 2000
- Tongue
- English
- Weight
- 93 KB
- Volume
- 20
- Category
- Article
- ISSN
- 0925-5214
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