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Aqueous protein and gossypol extraction from glanded cottonseed flour: Factors affecting protein extraction

✍ Scribed by A.H. El Tinay; A.M. Nour; S.H. Abdel-Karim; S.O. Mahgoub

Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
338 KB
Volume
29
Category
Article
ISSN
0308-8146

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## Abstract In this study trials have been made to produce protein isolates from sunflowerseed and cottonseed cakes which are two of the three major edible oil sources of Turkey, besides olive. Our experiments yielded the best solvent systems for extraction, the optimum H values for protein precipi