Aqueous-enzymatic extraction of plum ker
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Picuric-Jovanovic, Ksenija ;Vrbaski, Zarko ;Milovanovic, Mirjana
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Article
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1997
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John Wiley and Sons
⚖ 331 KB
An aqueous-enzymatic extraction process of plum kernel oil was investigated on a laboratory scale, varying several processing parameters, with main emphasis on the oil yield. Efficient recovery of oil was related to three operations: pretreatment, enzymatic reaction and separation of oil. Maximum oi