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Approach to suspected food allergy in atopic dermatitis : Guideline of the Task Force on Food Allergy of the German Society of Allergology and Clinical Immunology (DGAKI) and the Medical Association of German Allergologists (ÄDA) and the German Society of Pediatric Allergology (GPA)

✍ Scribed by Thomas Werfel; Stephan Erdmann; Thomas Fuchs; Margot Henzgen; Jörg Kleine-Tebbe; Ute Lepp; Bodo Niggemann; Martin Raithel; Imke Reese; Joachim Saloga; Stefan Vieths; Torsten Zuberbier


Book ID
111275653
Publisher
John Wiley and Sons
Year
2009
Tongue
German
Weight
715 KB
Volume
7
Category
Article
ISSN
1610-0379

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