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Applied biocatalysis for the synthesis of natural flavour compounds – current industrial processes and future prospects

✍ Scribed by J. Schrader; M.M.W. Etschmann; D. Sell; J.-M. Hilmer; J. Rabenhorst


Book ID
111573490
Publisher
Springer Netherlands
Year
2004
Tongue
English
Weight
205 KB
Volume
26
Category
Article
ISSN
0141-5492

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