Applications of thermal imaging in food quality and safety assessment
β Scribed by A.A. Gowen; B.K. Tiwari; P.J. Cullen; K. McDonnell; C.P. O'Donnell
- Book ID
- 116916807
- Publisher
- Elsevier Science
- Year
- 2010
- Tongue
- English
- Weight
- 583 KB
- Volume
- 21
- Category
- Article
- ISSN
- 0924-2244
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## Abstract The first onβline coupling of CE with MS detection more than 20 years ago provided a very powerful technique with a wide variety of applications, among which food analysis is of special interest, especially that dealing with food safety and food quality applications, the major topics of
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