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Application of the broad-spectrum bacteriocin enterocin AS-48 to inhibit Bacillus coagulans in canned fruit and vegetable foods

✍ Scribed by R. Lucas; Ma J. Grande; H. Abriouel; M. Maqueda; N. Ben Omar; E. Valdivia; M. Martínez-Cañamero; A. Gálvez


Book ID
116461666
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
245 KB
Volume
44
Category
Article
ISSN
0278-6915

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