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Application of supercritical fluid chromatography in the quantitative analysis of minor components (carotenes, vitamin E, sterols, and squalene) from palm oil

✍ Scribed by Yuen May Choo; Mei Han Ng; Ah Ngan Ma; Cheng Hock Chuah; Mohd Ali Hashim


Book ID
107487673
Publisher
Springer-Verlag
Year
2005
Tongue
English
Weight
962 KB
Volume
40
Category
Article
ISSN
0024-4201

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