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Application of stepwise discriminant analysis to classify commercial orange juices using chiral micellar electrokinetic chromatography-laser induced fluorescence data of amino acids

✍ Scribed by Carolina Simó; Pedro J. Martín-Alvarez; Coral Barbas; Alejandro Cifuentes


Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
101 KB
Volume
25
Category
Article
ISSN
0173-0835

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