✦ LIBER ✦
Application of response surface methodology to study the influence of hydrothermal processing on phytochemical constituents of the Irish edible brown seaweed Himanthalia elongata
✍ Scribed by Cox, Sabrina; Gupta, Shilpi; Abu-Ghannam, Nissreen
- Book ID
- 118159133
- Publisher
- Walter de Gruyter GmbH & Co. KG
- Year
- 2011
- Tongue
- English
- Weight
- 299 KB
- Volume
- 54
- Category
- Article
- ISSN
- 0006-8055
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