𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Application of plant derived compounds to control fungal spoilage and mycotoxin production in foods

✍ Scribed by da Cruz Cabral, Lucía; Fernández Pinto, Virginia; Patriarca, Andrea


Book ID
120419954
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
405 KB
Volume
166
Category
Article
ISSN
0168-1605

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