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Application of in-line monitoring for aiding interpretation and control of dextrose monohydrate crystallization

✍ Scribed by Abhay Markande; John Fitzpatrick; Amale Nezzal; Luc Aerts; Andreas Redl


Book ID
119297269
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
462 KB
Volume
114
Category
Article
ISSN
0260-8774

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