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Application of Fourier Transform Midinfrared Spectroscopy to the Discrimination between Irish Artisanal Honey and Such Honey Adulterated with Various Sugar Syrups

✍ Scribed by Kelly, J. Daniel; Petisco, Cristina; Downey, Gerard


Book ID
125477698
Publisher
American Chemical Society
Year
2006
Tongue
English
Weight
109 KB
Volume
54
Category
Article
ISSN
0021-8561

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