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Application of Electronic Tongue for Quantitative Analysis of Mineral Water and Wine

✍ Scribed by Andrey Legin; Alisa Rudnitskaya; Yuri Vlasov; Corrado Di Natale; Emiliano Mazzone; Arnaldo D'Amico

Publisher
John Wiley and Sons
Year
1999
Tongue
English
Weight
211 KB
Volume
11
Category
Article
ISSN
1040-0397

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## Application of micellar electrokinetic capillary chromatography for quantitative analysis of quercetin in plant materials A simple method for the routine determination of quercetin in biological samples was developed. The method consists of hydrolysis of bonded quercetin, its isolation and prec