✦ LIBER ✦

APPLICATION OF CRYOSCOPY FOR THE MEASUREMENT OF ENZYMATIC HYDROLYSIS OF LACTOSE

✍ Scribed by H. H. NIJPELS; P. H. EVERS; G. NOVAK; J. P. RAMET

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

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✍ I.J. JEON; S.R. SAUNDERS 📂 Article 📅 1986 🏛 Institute of Food Technologists 🌐 English ⚖ 225 KB

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✍ C. K. S. JONES; E. T. WHITE; R. Y. K. YANG 📂 Article 📅 1984 🏛 John Wiley and Sons 🌐 English ⚖ 196 KB

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