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Application of capillary electrophoresis-mass spectrometry for determining organic food contaminants and residues

✍ Scribed by Guillermina Font; Maria José Ruiz; Monica Fernández; Yolanda Picó


Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
667 KB
Volume
29
Category
Article
ISSN
0173-0835

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