Application of antimicrobial-producing lactic acid bacteria to control pathogens in ready-to-use vegetables

✍ Scribed by Vescovo, M. ;Torriani, S. ;Orsi, C. ;Macchiarolo, F. ;Scolari, G.

• Book ID: 108837381
• Publisher: Wiley (Blackwell Publishing)
• Year: 1996
• Tongue: English
• Weight: 405 KB
• Volume: 81
• Category: Article
• ISSN: 0021-8847
• DOI: 10.1111/j.1365-2672.1996.tb04487.x