APPLICATION OF ACTINIDIN FROM KIWIFRUIT TO MEAT TENDERIZATION AND CHARACTERIZATION OF BEEF MUSCLE PROTEIN HYDROLYSIS

✍ Scribed by DEBORAH A. LEWIS; B. S. LUH

• Book ID: 111336819
• Publisher: John Wiley and Sons
• Year: 1988
• Tongue: English
• Weight: 761 KB
• Volume: 12
• Category: Article
• ISSN: 0145-8884
• DOI: 10.1111/j.1745-4514.1988.tb00368.x