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Application of a Sodium Carbonate-Bicarbonate Buffer in the Phosphatase Test for Cheese

โœ Scribed by Kosikowsky, F.V.; Dahlberg, A.C.


Book ID
122042305
Publisher
American Dairy Science Association
Year
1949
Tongue
English
Weight
288 KB
Volume
32
Category
Article
ISSN
0022-0302

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๐Ÿ“œ SIMILAR VOLUMES


The absorption of CO2 in carbonateโ€”bicar
โœ R. Pohorecki ๐Ÿ“‚ Article ๐Ÿ“… 1968 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 411 KB

The rate of absorption of carbon dioxide into potassium carbonate-bicarbonate buffer solutions, containing sodium hypochlorite and potassium chloride, has been experimentally determined for a 30.5 X 30.5 cm square sieve plate. The values of the first-order reaction rate constant have been measured