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Application of a multidisciplinary approach for the evaluation of traceability of extra virgin olive oil

✍ Scribed by Emma Chiavaro; Lorenzo Cerretani; Antonietta Di Matteo; Carlo Barnaba; Alessandra Bendini; Paola Iacumin


Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
305 KB
Volume
113
Category
Article
ISSN
1438-7697

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Automated ultrasound-assisted method for
✍ JosΓ© Platero-LΓ³pez; JosΓ© A. GarcΓ­a-Mesa πŸ“‚ Article πŸ“… 2007 πŸ› John Wiley and Sons 🌐 English βš– 172 KB πŸ‘ 1 views

## Abstract A fast and automated method is proposed for determining the oxidative stability of virgin olive oil by using ultrasound. The ultrasound microprobe (3 mm in diameter) was directly immersed into the olive oil sample contained in a test tube. The most influential variables in the oxidation