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Application and validation of the TTI based chill chain management system SMAS (Safety Monitoring and Assurance System) on shelf life optimization of vacuum packed chilled tuna

✍ Scribed by Theofania Tsironi; Eleni Gogou; Eirini Velliou; Petros S. Taoukis


Book ID
113646417
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
621 KB
Volume
128
Category
Article
ISSN
0168-1605

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