✦ LIBER ✦
Applicability of DATEM for Chinese steamed bread made from flours of different gluten qualities
✍ Scribed by Bi Ying; Li Jun; Feng Yunzi; Chen Zhuo; Li Zaigui
- Publisher
- John Wiley and Sons
- Year
- 2009
- Tongue
- English
- Weight
- 79 KB
- Volume
- 89
- Category
- Article
- ISSN
- 0022-5142
No coin nor oath required. For personal study only.