✦ LIBER ✦
Apparent loss of sugar transport activity inSaccharomyces cerevisiaemay mainly account for maximum ethanol production during alcoholic fermentation
✍ Scribed by J. C. Mauricio; J. M. Salmon
- Publisher
- Springer Netherlands
- Year
- 1992
- Tongue
- English
- Weight
- 407 KB
- Volume
- 14
- Category
- Article
- ISSN
- 0141-5492
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