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APOE genotype influences triglyceride and C-reactive protein responses to altered dietary fat intake in UK adults

✍ Scribed by Carvalho-Wells, A. L.; Jackson, K. G.; Lockyer, S.; Lovegrove, J. A.; Minihane, A. M.


Book ID
126271528
Publisher
American Society for Clinical Nutrition:
Year
2012
Tongue
English
Weight
150 KB
Volume
96
Category
Article
ISSN
0002-9165

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