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Anyone Can Cake: Your Complete Guide to Making & Decorating Perfect Layer Cakes

✍ Scribed by Whitney DePaoli


Publisher
Page Street Publishing
Year
2023
Tongue
English
Leaves
294
Category
Library

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No coin nor oath required. For personal study only.

✦ Synopsis


“Whitney is one of those bakers who can turn any cake into a masterpiece! She’s an inspiration to any self-taught baker.”
― Duff Goldman,
Ace of Cakes and owner of Charm City Cakes

Everything You Need to Know to Create Pretty Cakes with Confidence

Anyone Can Cake brings beautiful, artisan cakes within reach of every home baker. Many professional cake artists appear to have a magical touch where every cake they make looks equally perfect and effortless, so it can be intimidating to home bakers. Whitney DePaoli is here to help. As a self-taught cake artist who has been baking cakes from her home kitchen for over a decade, Whitney shares her best tips and hard-won knowledge to answer all of your cake baking questions, help you avoid common mistakes and master the building blocks that make a great cake.

Discover the pride and joy of achieving the perfect consistency buttercream, the right way to crumb coat your cake and beginnerfriendly methods for popular decorating techniques. The book is overflowing with full-page photography, foolproof recipes, handy graphics, reference charts and stepby- step instructions to lead you to complete cake confidence. Whether you are looking for simple classics or creative flavors such as Pumpkin Spice Latte Cake, Double Chocolate & Peanut Butter Cake and Raspberry-Almond Impressionist Cake, the sky is the limit with what you can do.

Allow Whitney to guide your cake journey and prove that everyone can create a stunning layer cake to be proud of.

Learn how to:
• Bake, build and decorate layer cakes, along with all the techniques and tools you’ll need
• Master buttercream frosting, from mixing gorgeous colors to achieving a perfectly smooth finish
• Create ombrés, stripes, Lambeth piping and more with beginner-friendly decorating tutorials
• Level-up your design with in-depth guides for ganache drips, sprinkle placement and perfect piping

Featured resources include:
• Foolproof base recipes such as Favorite Vanilla Cake, One-Bowl Chocolate Cake and Vanilla Buttercream
• Creative recipes for showstopper cakes like Rainbow Striped Milk & Cereal Cake, Chocolate- Covered Strawberry Cake and Snickerdoodle Cake
• Troubleshooting tips and step-by-step instructions for preventing common mishaps every step of the way
• Luscious full-spread photography and visual reference charts

✦ Table of Contents


Cover
Title Page
Dedication
Introduction
Chapter 1: Baking the Perfect Layers
Ten Tips for Cake Baking Success
Your Essential Baking Tools
How to Properly Measure Ingredients
How to Prepare Cake Pans
Releasing & Cooling Cake Layers
Cake Baking FAQs & Troubleshooting Guide
Chapter 2: How to Build A Layer Cake
Anatomy of a Layer Cake
Creating Level Layers
Filling & Stacking
Crumb Coating
Layer Cake FAQs & Troubleshooting Guide
Chapter 3: Cake Decorating Ideas & Techniques
Your Essential Decorating Tools
Buttercream Frosting Consistency
Your Guide to Coloring Buttercream
Frosting Finish Tutorials
Smooth Buttercream
Semi-Naked
Impressionist
Painterly
Ombré
Textured Buttercream
Striped Buttercream
Lambeth Piping
Finishing Touches
Your Guide to Ganache Drip Cakes
Adding Sprinkles
Buttercream Piping
How to Transfer a Cake
Decorating FAQs & Troubleshooting Guide
Chapter 4: Essential Recipes
One-Bowl Chocolate Cake
Favorite Vanilla Cake
Bakery-Style White Cake
Cream Cheese Buttercream
Chocolate Buttercream
Vanilla Buttercream
Chocolate Ganache Drip
White Chocolate Ganache Drip
Salted Caramel
Marshmallow Meringue
Chapter 5: Next-Level Recipes
Sprinkle Ombré Funfetti Cake
Classic Birthday Cake
Double Chocolate & Peanut Butter Cake
Chocolate Mocha Cake
White Chocolate Chai Cake with White Chocolate Drip
Striped Strawberry Matcha Cake
Vintage Piped Red Velvet Cake
Snickerdoodle Cake
Toasted Marshmallow S’mores Cake
Rainbow-Striped Milk & Cereal Cake
Almond Joy Cake
Lemon-Raspberry Painterly Cake
Ferrero Rocher® Cake with Nutella® Ganache Drip
Raspberry-Almond Impressionist Cake
Mint Chocolate Chip Cake
Semi-Naked Carrot Cake
Chocolate-Covered Strawberry Cake
Pumpkin Spice Latte Cake
Salted Caramel Chocolate Cake
Tiramisu Layer Cake
Chapter 6: Resources
Making & Storing Cakes Ahead of Time
Cake Decorating Timelines
Common Ingredient Substitutes
Cake Pan Sizes & Substitutions
Working with Your Unique Oven
Acknowledgments
About the Author
Index
Table of Contents
Copyright


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