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Antioxidative Phenylethanoid and Phenolic Glycosides from Picrorhiza scrophulariiflora.

✍ Scribed by Hao Wang; Yang Sun; Wen-Cai Ye; Fei Xiong; Jia-Jun Wu; Chun-Hua Yang; Shou-Xun Zhao


Publisher
John Wiley and Sons
Year
2004
Weight
11 KB
Volume
35
Category
Article
ISSN
0931-7597

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## Abstract Three new phenyl glycosides, scrophenoside A (**1**), B (**2**), and C (**3**), and two new phenylethyl glycosides, scroside D (**4**) and scroside E (**5**), were isolated from the stem of __Picrorhiza scrophulariiflora__ Pennell (Scrophularlaceae), besides five known compounds. On the