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Antioxidative and antimutagenic activities and polyphenol content of pesticide-free and organically cultivated green vegetables using water-soluble chitosan as a soil modifier and leaf surface spray

✍ Scribed by Huifeng Ren; Hideaki Endo; Tetsuhito Hayashi


Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
128 KB
Volume
81
Category
Article
ISSN
0022-5142

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