Antioxidative and anti-inflammatory activities of an ethanol extract from fig (Ficus carica) branches

✍ Scribed by Seungbeom Park, Jung Han, Kyungtaek Im, Wan Kyunn Whang, Hyeyoung Min

• Book ID: 120965509
• Publisher: The Korean Society of Food Science and Technology
• Year: 2013
• Tongue: English
• Weight: 226 KB
• Volume: 22
• Category: Article
• ISSN: 1226-7708
• DOI: 10.1007/s10068-013-0185-7