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Antioxidative and Angiotensin-I-Converting Enzyme Inhibitory Potential of a Pacific Hake (Merluccius productus) Fish Protein Hydrolysate Subjected to Simulated Gastrointestinal Digestion and Caco-2 Cell Permeation

✍ Scribed by Samaranayaka, Anusha G. P.; Kitts, David D.; Li-Chan, Eunice C. Y.


Book ID
127101950
Publisher
American Chemical Society
Year
2010
Tongue
English
Weight
937 KB
Volume
58
Category
Article
ISSN
0021-8561

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