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Antioxidative activity of 3,4-dihydroxyphenylacetic acid and caffeic acid in rat plasma

✍ Scribed by Violeta Raneva; Hiroyuki Shimasaki; Yumi Ishida; Nobuo Ueta; Etsuo Niki


Book ID
107485078
Publisher
Springer-Verlag
Year
2001
Tongue
English
Weight
155 KB
Volume
36
Category
Article
ISSN
0024-4201

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## Abstract 3,4‐Dihydroxycinnamic acid (caffeic acid, CAF) is a natural product containing a catechol group with an α,β‐unsaturated carboxylic acid chain that has shown hepatoprotective properties. The aim of this work was to determine the importance of the 4‐hydroxy, 3‐hydroxy, 3,4‐dihydroxy subst