## Abstract We report here the effects of chronic ethanol consumption on the antioxidant defense system in rat kidney. Thirty‐two male Wistar rats were randomly divided in two identical groups and were treated as follows: control group (water for fluid) and the ethanol‐fed group (2 g/kg body weight
✦ LIBER ✦
Antioxidants attenuate diabetes-induced activation of peroxisomal functions in the rat kidney
✍ Scribed by Gursev S. Dhaunsi; Milad S. Bitar
- Publisher
- BioMed Central
- Year
- 2004
- Tongue
- English
- Weight
- 662 KB
- Volume
- 11
- Category
- Article
- ISSN
- 1021-7770
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We studied the effect of supplementation with vitamins C, E and /3-carotene (PARABION, produced by Syndipharma) on antioxidative status in kidneys of male Wistar rats with diabetes induced by intravenous application of streptozotocin (45 mg . kg-' of body weight). The animals received subtherapeutic