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Antioxidant properties ofErigeron annuusextract and its three phenolic constituents

✍ Scribed by Hee Jung Lee; Youngwan Seo

Book ID: 105661389
Publisher: The Korean Society for Biotechnology and Bioengineering
Year: 2006
Tongue: English
Weight: 329 KB
Volume: 11
Category: Article
ISSN: 1226-8372
DOI: 10.1007/bf02931862

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