Antioxidant effect of saponin: potential action of a soybean flavonoid on glucose tolerance and risk factors for atherosclerosis

✍ Scribed by Rodrigues, H. G.; Diniz, Y. S.; Faine, L. A.; Galhardi, C. M.; Burneiko, R. C.; Almeida, J. A.; Ribas, B. O.; Novelli, >E. L. B.

• Book ID: 125815700
• Publisher: Informa plc
• Year: 2005
• Tongue: English
• Weight: 78 KB
• Volume: 56
• Category: Article
• ISSN: 0963-7486
• DOI: 10.1080/09637480500081738