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Antioxidant effect of naturally occurring furan fatty acids on oxidation of linoleic acid in aqueous dispersion

✍ Scribed by Youji Okada; Haruo Okajima; Hirokazu Konishi; Misaka Terauchi; Kazuo Ishii; I-Min Liu; Hiroshi Watanabe

Book ID: 112775575
Publisher: Springer-Verlag
Year: 1990
Tongue: English
Weight: 480 KB
Volume: 67
Category: Article
ISSN: 0003-021X
DOI: 10.1007/bf02540506

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