𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Antioxidant, anti-amylase and anti-glycation potential of brans of some Sri Lankan traditional and improved rice (Oryza sativa L.) varieties

✍ Scribed by Premakumara, G.A.S.; Abeysekera, W.K.S.M.; Ratnasooriya, W.D.; Chandrasekharan, N.V.; Bentota, A.P.


Book ID
122254322
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
344 KB
Volume
58
Category
Article
ISSN
0733-5210

No coin nor oath required. For personal study only.