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Antioxidant and radical scavenging properties of curcumin

✍ Scribed by Tuba Ak; İlhami Gülçin


Book ID
113517712
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
587 KB
Volume
174
Category
Article
ISSN
0009-2797

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The antioxidant properties of nine tannins isolated and characterized from different parts of Guiera senegalensis were evaluated. Interesting results showed that galloylquinic acids (hydrolysable tannins), resulting from a tri-or tetra-substitution of galloyl groups on the quinic acid skeleton, play