✦ LIBER ✦
Antioxidant and Neuroprotective Properties of Sour Tea (Hibiscus sabdariffa,calyx) and Green Tea (Camellia sinensis) on some Pro-oxidant-induced Lipid Peroxidation in Brainin vitro
✍ Scribed by G. Oboh; J. B. T. Rocha
- Book ID
- 107382053
- Publisher
- Springer US
- Year
- 2008
- Tongue
- English
- Weight
- 208 KB
- Volume
- 3
- Category
- Article
- ISSN
- 1557-1858
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