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Antioxidant and Biocidal Activities of Carum nigrum (Seed) Essential Oil, Oleoresin, and Their Selected Components †

✍ Scribed by Singh, Gurdip; Marimuthu, Palanisamy; de Heluani, Carola S.; Catalan, Cesar A. N.

Book ID
120248693
Publisher
American Chemical Society
Year
2006
Tongue
English
Weight
118 KB
Volume
54
Category
Article
ISSN
0021-8561

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Clove and nutmeg essential oils were analysed by GC and GC±MS. These oils, together with 16±18 components found to be present, were tested for antioxidant properties at ®nal concentrations of 0.05± 2.5 Â 10 4 ppm in an egg yolk-based thiobarbituric acid reactive substances (TBARS) assay and also und