Antioxidant activity of three edible seaweeds from two areas in South East Asia

✍ Scribed by Y.L. Chew; Y.Y. Lim; M. Omar; K.S. Khoo

• Book ID: 116726132
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 189 KB
• Volume: 41
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2007.06.013