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Antioxidant Activity of Tannin Fractions Isolated from Buckwheat Seeds and Groats

✍ Scribed by Magdalena Karamać


Book ID
107494541
Publisher
Springer-Verlag
Year
2009
Tongue
English
Weight
286 KB
Volume
87
Category
Article
ISSN
0003-021X

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The antioxidant properties of nine tannins isolated and characterized from different parts of Guiera senegalensis were evaluated. Interesting results showed that galloylquinic acids (hydrolysable tannins), resulting from a tri-or tetra-substitution of galloyl groups on the quinic acid skeleton, play