𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Antioxidant activity of ethanolic extract of mustard seed

✍ Scribed by Amarowicz, R. ;Wanasundara, U. N. ;Karamać, M. ;Shahidi, F.

Publisher
John Wiley and Sons
Year
1996
Tongue
English
Weight
254 KB
Volume
40
Category
Article
ISSN
0027-769X

No coin nor oath required. For personal study only.

✦ Synopsis

Four fractions were separated from an ethanolic extract of mustard using silica gel column chromatography. Antioxidant activity of these fractions was evaluated in a P-carotene-linoleate model system. Fractions 111 and IV, which possessed a high content of phenolic compounds showed higher activity than fractions I and 11, which contained a lower content of phenolics. All fractions were examined by silica gel TLC. The content of phenolic acids in each fraction was confirmed by UV spectral data.

📜 SIMILAR VOLUMES

Antioxidant activity of grapefruit seed
Antioxidant activity of grapefruit seed extract on vegetable oils
✍ Armando, Carrasquero; Maythe, Salazar; Beatriz, Navas Petra 📂 Article 📅 1998 🏛 John Wiley and Sons 🌐 English ⚖ 213 KB 👁 3 views

The antioxidant activities of a grapefruit seed extract (GFSE) which contains tocopherols, citric acid and ascorbic acid, were investigated in vegetable oils. Di †erent amounts of GFSE in powder were dissolved in a mixture of soybean oilÈsunÑower oil. The oxidation was carried out in an AOM equipmen