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Antioxidant Activity and Protein–Polyphenol Interactions in a Pomegranate ( Punica granatum L.) Yogurt

✍ Scribed by Trigueros, Lorena; Wojdyło, Aneta; Sendra, Esther


Book ID
124149064
Publisher
American Chemical Society
Year
2014
Tongue
English
Weight
753 KB
Volume
62
Category
Article
ISSN
0021-8561

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