Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower

✍ Scribed by Wissem Aidi Wannes; Baya Mhamdi; Jazia Sriti; Mariem Ben Jemia; Olfa Ouchikh; Ghaith Hamdaoui; Mohamed Elyes Kchouk; Brahim Marzouk

• Book ID: 116463258
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 279 KB
• Volume: 48
• Category: Article
• ISSN: 0278-6915
• DOI: 10.1016/j.fct.2010.03.002