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Antioxidant acitivity of low molecular weight hyaluronic acid

✍ Scribed by Chunlin Ke; Lanping Sun; Deliang Qiao; Di Wang; Xiaoxiong Zeng

Book ID
116463908
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
245 KB
Volume
49
Category
Article
ISSN
0278-6915

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A relatively low-molecular weight sample of hyaluronic acid (HA) was chemically modified by means of a cross-linking reaction with water-soluble carbodiimide and L-lysine methyl ester to form a chemical hydrogel. FT-IR analysis performed on the precursors and on the cross-linked hydrogel indicated t