Antimicrobial Efficacy of Citron Essential Oil on Spoilage and Pathogenic Microorganisms in Fruit-Based Salads

✍ Scribed by N. Belletti; R. Lanciotti; F. Patrignani; F. Gardini

• Book ID: 111405640
• Publisher: Institute of Food Technologists
• Year: 2008
• Tongue: English
• Weight: 188 KB
• Volume: 73
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1750-3841.2008.00866.x