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Antimicrobial Activity of Gallotannins Isolated from Mango (Mangifera indica L.) Kernels

✍ Scribed by Engels, Christina; Knödler, Matthias; Zhao, Yuan-Yuan; Carle, Reinhold; Gänzle, Michael G.; Schieber, Andreas


Book ID
124163310
Publisher
American Chemical Society
Year
2009
Tongue
English
Weight
832 KB
Volume
57
Category
Article
ISSN
0021-8561

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A method was developed to extract and isolate the antioxidant principles, ie mainly phenolic and phospholipid classes, from mango (Mangifera indica L) seed kernels using organic solvents. The presence of at least six phenolic compounds and eight phospholipids in the isolates was con®rmed by chromato