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Antihypercholesterolemic property of naringin alters plasma and tissue lipids, cholesterol-regulating enzymes, fecal sterol and tissue morphology in rabbits

✍ Scribed by Seon-Min Jeon; Yong Bok Park; Myung-Sook Choi


Book ID
113544881
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
408 KB
Volume
23
Category
Article
ISSN
0261-5614

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## Abstract This study investigated the anti‐obesity effects of fucoxanthin in diet‐induced obesity mice fed a high‐fat diet (20% fat, wt/wt). The mice were supplemented with two doses of fucoxanthin (0.05 and 0.2%, wt/wt) for 6 wk. Fucoxanthin significantly lowered body weight and visceral fat‐pad